COMPANY FORMATION IN OMAN

ISO 22000:2018 Food Safety
Management System Support

Ensuring food safety requires more than following basic hygiene procedures. ISO 22000:2018 provides a structured framework to help organisations identify food safety hazards, establish effective controls, meet applicable requirements, and continually improve their food safety management system. Feamish Business Solutions provides professional ISO 22000:2018 support to help organisations establish and implement an effective Food Safety Management System.

Food Safety Management System

Food Safety Hazard Assessment

Food Safety Controls & Documentation

Monitoring & Continual Improvement

ISO 22000:2018 Food Safety Management System

ISO 22000:2018 Food Safety Management System Support

Ensuring food safety requires more than following basic hygiene procedures. ISO 22000:2018 provides a structured framework to help organisations identify food safety hazards, establish effective controls, meet applicable requirements, and continually improve their food safety management system. Feamish Business Solutions provides professional ISO 22000:2018 support to help organisations establish and implement an effective Food Safety Management System.

 

Food Safety Management System

Establish a structured Food Safety Management System to manage food safety responsibilities, processes, objectives, and controls throughout your organisation.

 

Food Safety Hazard Assessment

Identify and assess biological, chemical, and physical food safety hazards and establish appropriate control measures across relevant processes.

Food Safety Controls & Documentation

Develop appropriate food safety policies, procedures, records, operational controls, and documented information to support effective food safety management.

 

Monitoring & Continual Improvement

Strengthen food safety performance through monitoring, verification, internal assessment, corrective actions, performance evaluation, and continual improvement.

Why Oman – ISO 22000:2018 Food Safety Management System

The Right Environment for Food Safety & Business Growth

Oman’s growing food production, hospitality, catering, food processing, retail, and supply chain sectors create an increasing need for effective food safety management. ISO 22000:2018 provides organisations with a structured framework to manage food safety hazards, strengthen operational controls, meet applicable requirements, and improve food safety performance.

Strengthen Your Food Safety Management

From identifying food safety hazards and establishing preventive controls to monitoring processes and improving food safety performance, Feamish Business Solutions provides professional ISO 22000:2018 support to help organisations establish a reliable Food Safety Management System and strengthen their food safety practices.

Our Services

Expert Support for a Smooth ISO 22000:2018 Implementation

Implementing a Food Safety Management System involves food safety hazard identification, operational controls, documentation, monitoring, verification, and continual improvement. Feamish Business Solutions provides professional support to help organisations implement ISO 22000:2018 effectively and prepare for relevant assessment and certification activities.

 

Complete ISO 22000:2018 Support

From initial assessment and food safety hazard identification to documentation, implementation, internal assessment, and certification preparation, we support you throughout the process.

 

Expert Food Safety Guidance

Get practical guidance on ISO 22000:2018 requirements, food safety hazards, control measures, food safety objectives, and management system implementation.

 

Documentation Made Simple

We help prepare, review, and organise food safety policies, procedures, hazard assessments, records, monitoring documents, and other required documented information.

Food Safety Hazard Management

Our support helps identify and assess relevant biological, chemical, and physical hazards and establish appropriate control measures across food safety processes.

 

Operational Controls & PRPs

Get assistance with establishing suitable operational controls and prerequisite programmes (PRPs) to support effective food safety management throughout your organisation.

 

Ongoing Food Safety Support

Our assistance can continue beyond implementation with internal assessment support, documentation updates, corrective actions, monitoring, verification, and continual improvement activities.

Support That Goes Beyond Implementation

We don’t just help you implement a Food Safety Management System—we help you establish practical processes that strengthen food safety controls, improve consistency, and support compliance across your organisation.

Supplier & Food Chain Management

Get support in establishing appropriate processes for managing suppliers, incoming materials, food safety information, and relevant activities across the food chain.

 

Corrective Actions & Improvement

We assist with identifying nonconformities, implementing corrective actions, reviewing food safety performance, and supporting continual improvement of the Food Safety Management System.

 

Our Process

Your Step-by-Step ISO 22000:2018 Implementation Process

01

Consultation

We understand your business goals and recommend the most suitable company structure.

02

Documentation

We prepare and submit all required documents for registration.

03

Approvals

We obtain necessary approvals from relevant government authorities.

04

License Issuance

Your business license is issued and your company is officially registered.

05

Start Operations

Launch your business confidently with our ongoing support.

Your Food Safety Management System. Managed the Right Way.

Implementing ISO 22000:2018 involves more than preparing food safety documents. From identifying food safety hazards and establishing control measures to implementing prerequisite programmes, monitoring processes, and maintaining required records, every stage needs to be handled effectively. Feamish Business Solutions provides complete ISO 22000:2018 implementation support to help your organisation establish an effective Food Safety Management System smoothly and confidently

 

Expert ISO 22000:2018 Guidance

Complete Documentation Support

Food Safety Assessment & Controls

Ongoing Food Safety Management Support

FAQ

Frequently Asked
Questions

Everything you need to know about starting and managing a business in Oman with Feamish.

1. What is ISO 22000:2018?

ISO 22000:2018 is an international standard for Food Safety Management Systems (FSMS). It provides a structured framework to help organisations in the food chain identify food safety hazards, establish controls, meet applicable requirements, and continually improve food safety performance.

 

ISO 22000:2018 helps organisations establish a systematic approach to managing food safety hazards and controls. It can support consistent food safety practices, improve process management, and strengthen confidence among customers and other interested parties.

 

Organisations of different sizes involved in the food chain can implement ISO 22000:2018, including food manufacturers, processors, catering companies, restaurants, hotels, food storage facilities, distributors, retailers, and other related organisations.

ISO 22000:2018 covers areas such as food safety hazards, hazard analysis, prerequisite programmes, operational controls, communication, documented information, monitoring, verification, corrective actions, and continual improvement.

 

Food safety hazards can include biological, chemical, and physical hazards that may make food unsafe for consumption. ISO 22000:2018 provides a framework for organisations to identify, assess, and control relevant food safety hazards.

 

Yes. Hazard analysis is an important part of an ISO 22000:2018 Food Safety Management System. Organisations need to identify relevant hazards and determine appropriate measures to control them.

 

Documentation depends on the organisation’s activities, size, food safety risks, and processes. It may include food safety policies, hazard assessments, procedures, prerequisite programme documentation, monitoring records, verification records, corrective actions, and other required documented information.

 

 

The implementation timeline varies depending on the organisation’s size, food chain activities, existing food safety practices, processes, documentation, and level of readiness. An initial assessment can help determine the scope and approximate implementation timeline.

 

Yes. Feamish Business Solutions provides professional ISO 22000:2018 implementation support in Oman, including gap assessment, food safety documentation, hazard assessment, control implementation, internal assessment support, and preparation for relevant certification activities.

 

Feamish Business Solutions can support your organisation throughout the implementation journey, from understanding ISO 22000:2018 requirements and identifying food safety hazards to developing documentation, establishing controls, monitoring processes, conducting internal assessments, and preparing for certification.

 

Legal & Compliant

All procedures are conducted in accordance with Omani laws and regulations.

Fast & Efficient

Quick turnaround times through streamlined processes.

Dedicated Experts

Professional consultants guiding you throughout the setup journey.

Global Standards

International best practices for business establishment.

Long-Term Support

Continued assistance even after your company is operational.

Complete Solutions

From company registration to visas and PRO services, all under one roof.

Your trusted partner for business setup and corporate services in Oman.

Get in Touch

Office No: 105 - First Floor - City Seasons Hotel (KM Trading) - Al Khuwair - Muscat - Oman

Office No: 57 - P Floor - Space Building (Opposite Mall of Muscat) - Al Mabelah - Al Seeb - Muscat - Oman

+968 97541160

info@feamishoman.com

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